A Proven Way to Preserve Tomatoes in Ashes
A Proven Way to Preserve Tomatoes in AshesLong before refrigerators were invented, this clever technique was used to keep tomatoes fresh.
Ash has alkaline and antibacterial properties. This environment slowed the growth of bacteria and fungi, helping tomatoes stay firm and delicious.
This sustainable practice shows how resourceful and skilled our ancestors were in using what nature provided to make food last longer.